Name: Pizza French Toast Sticks
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 6 slices of thick bread (Texas toast or day-old brioche works beautifully); 3 large eggs; ¼ cup milk; ½ teaspoon garlic powder; ½ teaspoon Italian seasoning; Salt and pepper to taste; ½ cup pizza sauce (plus more for dipping); 1 cup shredded mozzarella cheese; ¼ cup mini pepperoni or chopped pepperoni; 2 tablespoons grated Parmesan cheese (optional); Butter or oil for frying

If you’ve ever found yourself torn between savory and sweet, breakfast and lunch, comfort food and party snack—Pizza French Toast Sticks are about to change everything. Yes, you heard right! This recipe combines the warm, fluffy texture of classic French toast with the cheesy, herby, saucy goodness of pizza. And oh my goodness—anything but boring!!

Before we dive into all the delicious details, I just want to say thank you. Thank you for being here, for your love of all things food, and for letting me share these fun and tasty kitchen creations with you. If you’re like me and always on the lookout for exciting twists on everyday favorites, be sure to subscribe to get this recipe (and others like it!) delivered straight to your inbox. You’ll never run out of creative meal ideas again.

What Are Pizza French Toast Sticks?

Pizza French Toast Sticks are exactly what they sound like—classic French toast slices dipped in a savory custard, stuffed or topped with melty mozzarella cheese, zesty pizza sauce, and pepperoni or your favorite toppings, then crisped to golden perfection. Think of them as the snackable, dip-able cousin of pizza rolls and mozzarella sticks, but with way more personality!

Reasons to Love This Recipe

Kid-friendly and crowd-pleasing – Seriously, name one person who doesn’t like pizza.
Customizable – Make them vegetarian, spicy, meaty, cheesy—whatever you’re craving.
Freezer-friendly – You can make a big batch and reheat them in minutes.
Perfect for brunch, lunchboxes, or game-day snacking – They fit every mood!

What Do Pizza French Toast Sticks Taste Like?

Imagine a golden, crispy outer crust with a soft, chewy center that bursts with gooey mozzarella, herby Italian seasoning, and rich tomato flavor. Every bite is a perfect blend of comfort and fun—like pizza met grilled cheese at a brunch party and never looked back!

Benefits of Pizza French Toast Sticks

Quick to prep – Less than 30 minutes from start to finish.
No oven required – Just a skillet and you’re good to go.
Budget-friendly – Uses pantry and fridge staples.
Encourages creativity – Mix and match toppings for endless combinations.

Ingredients for Pizza French Toast Sticks

Here’s everything you’ll need to bring these delicious bites to life:

6 slices of thick bread (Texas toast or day-old brioche works beautifully)
3 large eggs
¼ cup milk
½ teaspoon garlic powder
½ teaspoon Italian seasoning
Salt and pepper to taste
½ cup pizza sauce (plus more for dipping)
1 cup shredded mozzarella cheese
¼ cup mini pepperoni or chopped pepperoni
2 tablespoons grated Parmesan cheese (optional)
Butter or oil for frying

Tools You’ll Need

Mixing bowl
Shallow dish for egg mixture
Skillet or griddle
Spatula
Knife and cutting board
Measuring cups and spoons

Ingredient Additions and Substitutions

Additions:

Chopped olives, mushrooms, bell peppers, or cooked sausage
A sprinkle of red pepper flakes for heat
Fresh basil for garnish

Substitutions:

Swap out mozzarella for cheddar or provolone
Use marinara instead of pizza sauce for a different twist
Use gluten-free bread if needed

Nutritional Information

Calories: 260
Protein: 11g
Carbohydrates: 24g
Fat: 14g
Fiber: 1g
Sugar: 3g
Sodium: 480mg

How to Make Pizza French Toast Sticks – Step by Step

Step 1: Prepare the Custard

In a shallow dish, whisk together the eggs, milk, garlic powder, Italian seasoning, salt, and pepper until well combined.

Step 2: Build Your Bread Stacks

Take two slices of bread. Spread a thin layer of pizza sauce on one side of each slice. Sprinkle one with shredded cheese and pepperoni, then top with the other slice like a sandwich.

Step 3: Cut Into Sticks

Carefully cut the sandwich into 3 or 4 long strips, depending on your bread size. Repeat with remaining slices.

Step 4: Dip and Cook

Heat a skillet over medium heat and add a bit of butter or oil. Dip each stick into the egg mixture, ensuring all sides are coated. Place them in the skillet and cook until golden brown on each side, about 2–3 minutes per side.

Step 5: Serve Hot!

Serve warm with extra pizza sauce on the side for dipping. Garnish with Parmesan or fresh herbs if desired.

What to Serve with Pizza French Toast Sticks

Extra marinara or ranch dressing for dipping
A fresh arugula salad with balsamic vinaigrette
Fruit skewers for a fun contrast
Sparkling water or lemonade for a light pairing

Tips for Making Perfect Pizza French Toast Sticks

Use day-old bread for better structure—fresh bread can get soggy.
Don’t oversoak the sticks in the custard; just a quick dip is enough.
For extra crispiness, sprinkle a bit of Parmesan on the pan before cooking.
Let them rest on a cooling rack after cooking to avoid sogginess underneath.

Storage Instructions

To store: Let them cool completely, then refrigerate in an airtight container for up to 3 days.

To freeze: Flash freeze on a tray, then transfer to a zip-top bag for up to 2 months.

To reheat: Pop them in the oven or air fryer at 375°F (190°C) for 5–7 minutes, or until heated through and crisp.

Frequently Asked Questions

Can I make these in advance?

Absolutely! Assemble the sandwich sticks ahead of time and refrigerate. Dip and cook when ready to serve.

What’s the best bread to use?

Thicker, sturdy breads like Texas toast, sourdough, or brioche hold up best.

Are these spicy?

Not unless you make them that way! Add red pepper flakes or spicy pepperoni if you’re feeling bold.

Can I make them vegetarian?

Yes! Skip the pepperoni and add sautéed mushrooms or spinach instead.

There’s just something so joyful about a recipe like Pizza French Toast Sticks. It’s playful, it’s satisfying, and it brings together the best of so many favorites. Whether you’re whipping them up for your kids, feeding a hungry brunch crowd, or sneaking a few for yourself (I see you!), this recipe is a keeper. You can even turn it into a build-your-own station for a fun family night. Versatile, quick, and downright delicious—what more could you ask for?

Craving more recipes with a fun twist like this one? Be sure to check out:

Peach Pizza with Honey Ricotta
Savory French Toast with Tomato Jam
Stuffed Bagel Bites with Cream Cheese and Bacon

Share Your Creation!

If you make these Pizza French Toast Sticks, I’d love to see your take! Tag me on Pinterest, leave a review, or drop a comment with your photos. Your feedback and creativity make this community what it is—thank you!

Don’t forget to subscribe to get more fun recipes like this straight to your inbox—hot, cheesy, and always from the heart!